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Chefs The Restaurant
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Cuisine | International | |
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Hours | Daily 9am-10pm | |
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Location | Sangayam Rd. (behind Jack's of Fiji), In Nadi Town | |
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Reservations | Reservations recommended | |
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Phone | 670 3131 | |
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Prices | Breakfast F$5.50-F$8 (US$3.60-US$5.20/£1.80-£2.70); lunch F$8.50-F$30 (US$5.50-US$19/£2.80-£10); dinner main courses F$29-F$69 (US$19-US$45/£9.70-£23) | |
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Credit Cards | AE,DC,MC,V | |
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The first of executive chef Eugene Gomes's creations is still one of Fiji's top restaurants. The service is attentive, and the cuisine is very well presented. Menus vary with the season, but always include grilled beef tenderloin and rack of lamb to satisfy Australian and New Zealand patrons. Breakfast is served, and the lunch menu offers salads, burgers, curries, and fish and chips. You get a 10% discount if you purchase F$100 (US$65/£33) worth of merchandise from Jack's (bring your receipt).
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Fiji, 2nd Edition
Author: Bill Goodwin 
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0 stars | Frommer's Recommended |
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1 stars | Frommer's Highly Recommended |
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2 stars | Frommer's Very Highly Recommended |
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3 stars | Frommer's Exceptional |
Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.
Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.
