Felix's Restaurant & Oyster Bar

Frommer's Review

Like its neighbor the Acme Oyster House, Felix's is a crowded and noisy place, full of locals and tourists taking advantage of the late hours. It's more or less the same as the Acme. Each has its die-hard fans, convinced their particular choice is the superior one. Have your oysters raw, in a stew, in a soup, Rockefeller- or Bienville-style, or even in an omelet. If oysters aren't your bag, the fried or grilled fish, chicken, omelets, and Creole cooking are mighty good, too. If you want something blackened, they'll fry it up to order. They usually also have boiled crawfish in season. In addition to this Post-K gussied up traditional location, they have a newish Uptown location on Prytania Street (definitely open for business) that's well worth checking out!

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