| Home > Destinations > North America > USA > Louisiana > New Orleans > Restaurants > Felix's Restaurant & Oyster Bar |
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| Cuisine | Seafood, Creole | ||
| Hours | Mon-Sat 10am-10pm; Sun 10am-9pm | ||
| Address | 739 Iberville St | ||
| Location | The French Quarter | ||
| Phone | 504/522-4440 | ||
| Web site | www.felixs.com | ||
| Prices | Half-dozen oysters $6.25; po' boys under $15; other main courses $10-$26 | ||
| Credit Cards | AE, DISC, MC, V | ||
| Other | Also at 4938 Prytania St. tel. 504/895-1330 Mon-Sat 10am-10pm; Sun 10am-9pm | ||
Frommer's Review
Like its neighbor the Acme Oyster House, Felix's is a crowded and noisy place, full of locals and tourists taking advantage of the late hours. It's more or less the same as the Acme. Each has its die-hard fans, convinced their particular choice is the superior one. Have your oysters raw, in a stew, in a soup, Rockefeller- or Bienville-style, in spaghetti, or even in an omelet. If oysters aren't your bag, the fried or grilled fish, chicken, omelets, and Creole cooking are mighty good, too. If you want something blackened, they'll fry it up to order. They usually also have boiled crawfish in season. In addition to this Post-K gussied up traditional location, they have a newish Uptown location on Prytania Street (definitely open for business) that's well worth checking out!
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's New Orleans 2008
Author: Mary Herczog |
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| Home > Destinations > North America > USA > Louisiana > New Orleans > Restaurants > Felix's Restaurant & Oyster Bar |