Keg Steakhouse & Bar

Frommer's Review

This Canadian steakhouse chain feels more expensive than it is, with its classic wood decor, relaxed setting, and stone fireplace. You might be fooled into believing it's not a chain; the food, too, is a cut above chain-restaurant cuisine. Excellent steaks are the specialty, but don't overlook the chicken and ribs. Everything comes keg-size (in America we say "supersized") so there's no need to order appetizers. Do grab a side dish: The steamed asparagus, garlic cheese toast, and other dishes are big enough to share.

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