Yanagi Sushi

I love the late-night hours, the sushi bar, and the extensive choices of combination lunches and dinners. But I also love the a la carte Japanese menu, which covers everything from chazuke (a comfort food of rice with tea, salmon, seaweed, and other condiments) to shabu-shabu and other steaming earthenware-pot dishes. Complete dinners come with choices of sashimi, shrimp tempura, broiled salmon, New York steak, and many other possibilities. You can dine here affordably or extravagantly, on $7 noodles or a $33 lobster nabe (cooked in seasoned broth). Consistently crisp tempura and fine spicy-ahi hand rolls also make Yanagi worth remembering.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.