Honolulu Chocolate Co.

Frommer's Review

Life's greatest pleasures are dispensed here with abandon: expensive gourmet chocolates made in Honolulu, Italian and Hawaiian biscotti, boulder-size turtles (caramel and pecans covered with chocolate), truffles, chocolate-covered coffee beans, and jumbo apricots in white and dark chocolate, to name a few. You pay dearly for them, but the dark-chocolate-dipped macadamia-nut clusters are beyond compare.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.