Frommer's Review
Hungry patrons line up for everything from pizza and plate lunches to quick, authentic, and inexpensive Vietnamese, Thai, Italian, Chinese, Japanese, and Filipino dishes. The best seafood fried rice comes from the woks of Malee Thai/Vietnamese Cuisine -- it's perfectly flavored, with morsels of fish, squid, and shrimp. Tandoori Chicken Cafe serves Indian culinary pleasures, from curries and jasmine-chicken rice balls to spiced rounds of curried potatoes and a wonderful lentil dal. Masa's serves bento and Japanese dishes, such as miso eggplant, which are famous. You'll find the best dessert at Pho Lau, which serves haupia (coconut pudding), tapioca, and taro in individual baskets made of pandanus. Join in the spirit of discovery at the produce stalls (pungent odors, fish heads, and chicken feet on counters -- not for the squeamish). Vendors sell everything from fresh ahi and whole snapper to yams and taro, seaweed, and fresh fruits and vegetables.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.
