People's Open Markets

Frommer's Review

Truck farmers from all over the island bring their produce to Oahu's neighborhoods in regularly scheduled, city-sponsored open markets, held Monday through Saturday at various locations. Among the tables of ong choy, choi sum, Okinawan spinach, opal basil, papayas, mangoes, seaweed, and fresh fish, you'll find homemade banana bread, Chinese pomelo (like large grapefruit), fresh fiddleheads (fern shoots) when available, and colorful, bountiful harvests from land and sea.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.