Marco Polo

Frommer's Review

If the weather's nice, you can enjoy dining outdoors in Marco Polo's shaded patio. The ceviche tostadas or the seafood cocktails are great starters (if you like your cocktail less tomato-y, tell the waiter you want it a la marinera). The specialty is the oven-baked fish (whole or filet), prepared several ways -- I like their basic method, with just a chile guajillo marinade. For dessert, try the baked bananas. Marco Polo is just north of the central downtown area; it fronts the park known as Paseo Juárez.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.