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Chez Michel ReviewChef Thierry Breton prepares outstanding dishes from his native Brittany for diners that come from all over Paris and through the nearby Eurostar train hub at Gare du Nord. Breton recently ripped out a few tables and installed a massive oven in the dining room itself. He's now offering a four-course prix-fixe menu with homey options like braised lamb, a chicken pot pie that's studded with foie gras, and other slow-baked specialties. For dessert, try the copious rice pudding or the awe-inspiring Paris-Brest. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip. Related Features Deals & News
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
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