Frommer's Review
This upscale eatery is a good choice when you want innovative cuisine in a classy atmosphere. In fine weather, you can dine outdoors; otherwise, dine in the simple yet elegant European-style cafe, which is outfitted with brocade upholstered booths, white tablecloths, fresh flowers, and wrought-iron chandeliers. The lunch menu offers burgers and a variety of sandwiches, such as a grilled vegetable sandwich, composed of sweet onions, zucchini, mushrooms, roasted red peppers, and provolone cheese on homemade focaccia. Dinner brings such main courses as herb-encrusted Utah rainbow trout; grilled flank steak with garlic mashed potatoes and a wild mushroom sauce; and almond-encrusted salmon, served on a bed of parmesan whipped potatoes. A variety of pastas and pizzas (with toppings such as shrimp and artichoke hearts) are also available, not to mention a delectable bread pudding for dessert. The cafe sells espresso and has full liquor service.
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planning your trip.