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Cuisine |
International |
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Hours |
Daily smorgasbord times 6:45-10am (10:30am on Sun and holidays), noon-2:30pm (3pm on Sun and holidays), and 5pm-9:30pm. A la carte, coffee, and cake served all day |
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Location |
At Pier St., below the Miss Maud Swedish Hotel, In the City Center |
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Transportation |
Bus: Red CAT Stop 1 (Pier St.); Blue CAT Stop 5 (Murray St. Mall E.) |
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Reservations |
Reservations recommended |
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Phone |
08/9325 3900 |
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Prices |
Smorgasbord breakfast A$25 (US$22/£11) Mon-Sat, A$27(US$24/£12) Sun and holidays; lunch A$32 (US$29/£15) Mon-Sat, A$37 (US$34/£17) Sun and holidays; dinner A$42 (US$38/£19) Sun-Fri, A$47 (US$42/£21) Sat and holidays. Significant discounts for children 4-13. A la carte main courses, sandwiches, and light meals A$8-A$30 (US$7.20-US$27/£3.60-£14) |
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Credit Cards |
AE,DC,MC,V |
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"Good food and plenty of it" is the motto at Miss Maud's homey establishment, and the crowds packing the place prove it works. Most diners skip the a la carte menu and go straight for the smorgasbord. At breakfast, that means 50 dishes, including pancakes cooked before your eyes. At lunch and dinner you can tuck into soup, 10 salads, a big range of seafood (including oysters at dinner), cold meats, roasts, hot vegetables, pasta, cheeses, European-style breads, half a dozen tortes, fruit, and ice cream -- 65 dishes in all. Service is fast and polite.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.
