Nodding Head Brewery and Restaurant

Frommer's Review

This cozy brew house opened in the late 1980s as an offshoot of the Sansom Street Oyster House downstairs, but now has its own identity. Six beers are regularly brewed right here: three light to dark, and three seasonal ales. Try to secure one of the spacious booths opposite the bar. Menu until midnight; Friday and Saturday until 1:30am.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.