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Au Poisson d'Or
12 rue des Bougainvilliers, Les Trois-Ilets
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Cuisine | Creole | |
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Hours | Tues-Sun noon-2pm; Tues-Sat 7-10pm | |
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Location | L'Anse Mitan, Around Town | |
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Reservations | Reservations recommended | |
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Phone | 596/66-01-80 | |
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Prices | Main courses 12€-20€; prix-fixe lunch 15€-25€, dinner 25€-33€ | |
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Credit Cards | AE, MC, V | |
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Closed | Closed July | |
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Its position near the entrance of the resort community of Pointe du Bout makes it easy to find. There's no view of the sea, and the traffic runs close to the edge of the veranda and terrace, but the reasonable prices and the complete change of pace make up for that. The rustic dining room offers such classics as grilled fish cooked in coconut milk; grilled conch scallops sautéed in white wine; poached local fish; and flan. These ordinary dishes are prepared with flair and served with style.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Caribbean, 23rd Edition
Author: Christina Paulette Colón 
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Related Titles:
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0 stars | Frommer's Recommended |
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1 stars | Frommer's Highly Recommended |
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2 stars | Frommer's Very Highly Recommended |
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3 stars | Frommer's Exceptional |
Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.
Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.
