Bellevue

Frommer's Review

With its excellent view of Prague Castle, the Bellevue is my perennial top choice. The ambitious owners (who also run Vinárna V zátisí and Mlýnec, both reviewed below) have put all their energy into the Bellevue's intelligent menu: beef, nouvelle sauces, well-dressed fish and duck, delicate pastas, and artistic desserts. For a tamer but extraordinary treat, try the filet of fallow deer. Al dente pastas share a plate with lobster-and-spinach purée, garlic and herbs, or tomatoes and olives. The greens on the side are always fresh and never overcooked. Desserts feature hot bitter chocolate tart, or wild berries in port and cognac served with vanilla and walnut ice cream. The consistent food and presentation and the pleasant and perfectly timed service make your meal at Bellevue one to remember.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.