Frommer's Review
En vogue and full of vegetarian offerings, Radost is a clubhouse for hip new Bohemians, but it attracts plenty of international visitors, too. The veggie burger served on a grain bun is well seasoned and substantial, and the soups, like lentil and onion, are light and full of flavor. Sautéed vegetable dishes, tofu, and huge Greek salads round out the health-conscious menu. The dining area is a dark rec room seemingly furnished by a rummage sale of upholstered armchairs, chaise longues, and couches from the 1960s. Guests eat off coffee tables. Too cool.
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