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Hergetova Cihelna ReviewThe main draw here is the riverside terrace with an unparalleled view of the Charles Bridge -- plus the very good food (from the same people who run the more expensive Kampa Park). The building, dating from the 18th century, once served as a brick factory (cihelna) before it was renovated into this stylish modern restaurant around a decade ago. The first dining concept here was burgers and pizza, which the owners quickly ditched for more expensive items like rib-eye steaks with maple-glazed carrots (525Kc). Still, it's possible to eat cheaply if you stick to the Czech specialties and pasta dishes. Reserve several days in advance for the terrace. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
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