This eclectic, early-20th-century Art Nouveau cafe dates from 1912, but was thoroughly renovated within the last decade. The signature tiled pillars and mosaics remain intact, but the renovation brought in nicer tables and chairs and a revamped menu of well-prepared Czech and international dishes. There's also an excellent American breakfast, with eggs, sausage, and bacon. It's a perfect spot for lunch or a midday coffee and cake.
- Mark Baker