El Viejo Marino

Frommer's Review

This charming seafood restaurant and parrilla has a strong sailor theme. The smiling friendly waitresses all wear dresses inspired by sailor unforms. The dark interior mimics a ship, with navy-blue walls, dark woods, rope-back chairs, and old marine equipment scattered about. The menu has interesting combinations, such as sole cooked with Roquefort or mozzarella, several varieties of salmon, and catches of the day, much of it from the Río de la Plata. A standout specialty is Paella Viejo Marino -- made with a variety of fish and other ingredients. Those who don't want fish can choose from plenty of grill options. A covered outdoor seating area is in front.

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