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Restaurants

Once a culinary wasteland, Rarotonga is now blessed with some good and interesting restaurants. Most make use of fresh fish caught offshore by the country's small long-line fishing fleet. You'll see broadbill sailfish, swordfish, and other species offered alongside the usual tuna and mahimahi found everywhere in the South Pacific.

Like the hotels, I have arranged the restaurants by geographic location on Muri Beach, Titikaveka, and the west coast, plus in the town of Avarua, where you will do your shopping and bar-hopping.

Sunday Night Roasts & Barbecues -- Sunday is traditional New Zealand roast night on Rarotonga, and it's also popular for beach barbecues. Keep your eye out for money-saving roast and barbecue specials offered by many restaurants.

In Avarua -- The Bus Stop Shop, a 7-Eleven-style convenience store opposite the Cook's Corner bus stop (tel. 22-787), carries very good pastries, meat pies, and packaged sandwiches, as well as groceries. Open Monday to Friday 7:30am to 6pm, Saturday 7:30am to 4pm. If you get the late-night munchies, Oasis Energy, on the main road west of the airport (tel. 22-145), is open all the time for sandwiches, salads, meat pies, coffee, groceries, and gasoline.

Cook Islands Chow -- Like their counterparts throughout Polynesia, in pre-European days the Cook Islanders cooked all their food in an earth oven -- known here as an umu -- and they still do for special occasions. The food (umukai) is as finger-licking good today as it was hundreds of years ago, although it's now eaten with knives and forks rather than fingers during "Island Nights" at Rarotonga's hotels, which include Cook Island dance shows. The hotels provide a wide assortment of salads and cold cuts for those who are not particularly fond of taro, arrowroot, and ika mata (the local version of poisson cru -- fish marinated in lime juice and mixed with coconut milk and raw vegetables).

Get a schedule of island nights from Cook Islands Tourism Corporation. Also check the daily Cook Islands News (especially the Thursday and Friday editions) or with the hotels to find out when the feasts are on. Most buffets cost about NZ$55 (US$36). Some of them may charge a small admission fee to see the dance show if you don't have dinner.


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Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.


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Frommer's South Pacific, 11th Edition Frommer's South Pacific, 11th Edition

Author: Bill Goodwin
Pub Date: August 04, 2008
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Home > Destinations > Australia and the South Pacific > South Pacific > Cook Islands > Rarotonga > Restaurants