Estação da República

Frommer's Review

The Estação is top of the heap in that unique Brazilian category, the kilo restaurant. It offers a daily selection of at least 20 salads, a range of pastas, and many Brazilian favorites such as feijoada (bean stew), vatapá (seafood stew), and bóbó (shrimp stew). Fancier dishes include carpaccio and sushi. The pièce de résistance is the grill in the back of the restaurant where skilled chefs serve you a choice of beef, chicken, and a wide assortment of fish. It's a great place for children; they can see the food and try as much or as little as they like. Make your selection, weigh your plate, and find yourself a seat; drinks are served at your table. If the ground floor looks packed, take the escalator up to the second floor for more tables.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.