Di Fronte a . . .

Frommer's Review

After a hard morning shopping in the Piazza di Spagna area, this is an ideal spot for a lunch break. Its name (which translates as "in front of ?") comes from the fact that the restaurant lies right in front of a stationery shop (owned by the father of the restaurant's proprietor). We prefer the dining room in the rear, with its changing exhibitions of pictures. The chef prepares tasty cuisine that is simple but good -- nothing creative, but a fine boost of energy to hit the stores again. Salads are very large, as are the juicy half-pound burgers. You can also order more substantial food, such as succulent pastas and tender steaks. The pizza isn't bad, either. For dessert, try the pizza blanca, which is a pizza crust topped with chocolate cream or seasonal fruits.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.