Antica Trattoria del Falcone

Frommer's Review

One of the town's better choices lies in the historic core on the main artery leading off Largo Garibaldi. Because of its location, it attracts a lot of visitors, but that doesn't mean that it's a tourist trap. Far from it. The food is regionally inspired by a kitchen which specializes in market-fresh ingredients. Specialties include perfectly grilled fish from the sea as well as saltimbocca. Mixed roast meats, done over the coals, are our favorites. Another dish we like is homemade crespella, like a rolled pancake. It's stuffed with ricotta, nuts, and fresh spinach.

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