Taj Mahal

Frommer's Review

The only true and dedicated Indian restaurant in the country, this place does a good job. The menu is quite extensive and covers most of the traditional bases with biryanis, vindaloos, tikka masalas and a variety of curries. They have an authentic tandoor oven, and the tandoori meats are excellently prepared. The restaurant is spread out through several rooms in a converted home. The decorations and furniture are mostly imported from India. I like the few outdoor tables in the backyard, especially for lunch. As at Tin Jo, this is a great choice for vegetarians.

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