Amadeus

Frommer's Review

Housed in a brick-and-stone building that was constructed in the 18th century by a wealthy merchant, Amadeus offers Caribbean ingredients with a nouvelle twist. The appetizers alone are worth the trip here, especially the Amadeus dumplings with guava sauce and arrowroot fritters. And try the smoked-salmon-and-caviar pizza. One zesty specialty is pork scaloppine with sweet-and-sour sauce.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.