Santa Fe abounds in dining options, with hundreds of restaurants in all categories. Competition among them is steep, and spots are continually opening and closing. Locals watch closely to see which ones will survive. Some chefs create dishes that incorporate traditional Southwestern foods with ingredients not indigenous to the region; their restaurants are referred to in the listings as "creative Southwestern." There is also standard regional New Mexican cuisine, and beyond that, diners can opt for excellent steak and seafood, as well as Continental, European, Asian, and, of course, Mexican menus. On the south end of town, Santa Fe has the requisite chain establishments such as Outback Steakhouse, 2574 Camino Entrada (tel. 505/424-6800), Olive Garden, 3781 Cerrillos Rd. (tel. 505/438-7109), and Red Lobster, 4450 Rodeo Rd. (tel. 505/473-1610).
Especially during peak tourist seasons, dinner reservations may be essential. Reservations are always recommended at better restaurants.
An Echo of Italy -- If all the shopping has emptied more than your bank account, stop in at Ecco (105 E. Marcy St.; tel. 505/986-9778) for an organic espresso drink -- the vanilla latte is legendary. Alongside your hot or cold drink, sample a cup or cone of gelato, Santa Fe's finest. The mango salsa and the chocolate banana could make Michelangelo's David smile. Ecco also serves sandwiches on farmhouse bread.
Family-Friendly Restaurants
Blue Corn Café -- A relaxed atmosphere and their own menu pleases kids, while excellent brewpub beer pleases parents.
Bumble Bee's Baja Grill -- A casual atmosphere allows parents to relax while their kids chow down on quesadillas and burritos.
Upper Crust Pizza -- Many people feel it has the best pizza in town, and it'll deliver it to tired tots and their families at downtown hotels.
