Frommer's Review
A local favorite, this neighborhood trattoria features an excellent daily-changing menu with antipasto, pasta, and excellent desserts. Though it doesn't quite have the spaciousness or fine service of Pranzo, the prices are a little lower and the atmosphere is fun. In the summer, you can dine on a patio. I enjoyed the Caesar salad and the penne with merguez, which has a bit of musky flavor from the lamb sausage. For dessert, I'd recommend the polenta pound cake with lemon crème anglaise. Beer and wine are served.
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