Felipe's Tacos

Frommer's Review

Locals buzz around this small rapid-food restaurant like moscas en miel (flies on honey), and it's no wonder -- the food is muy sabrosa (very flavorful) and prepared with lean meats and fresh ingredients -- no lard is used. You order at a counter, and the food generally comes quickly, ready for you to apply your own choice of a variety of salsas. As far as I'm concerned, there's only one thing to order here -- it's so good, why bother with anything else? That's the original chicken burrito, charbroiled chicken with cheese, beans, avocado, and salsa. You can also get it with steak. I see plenty of quesadillas served as well, and during the morning hours, la Mexicana burrito (eggs, pico de gallo, potatoes, and beans) is popular. Avoid the tacos, which are bland. No alcoholic beverages are served.

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