Santa Fe Farmers' Market

Frommer's Review

This farmers' market has everything from fruits, vegetables, and flowers to cheeses, cider, and salsas. Great local treats! If you're an early riser, stroll through and enjoy good coffee, excellent breakfast burritos, and music ranging from violin to fiddle. Open April to mid-November, Saturday and Tuesday 7am to noon. In winter, an abbreviated version takes place indoors. Look for the Santa Fe Farmers' Market Cookbook, a compilation of vendor and chef recipes from the region, with vivid photography, to be released in spring 2007.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.