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La Briciola
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| Cuisine | Italian, International | ||
| Hours | Mon-Sat noon-3pm and 7pm-midnight | ||
| Address | Calle Arzobispo Meriño 152-A | ||
| Location | Around Town | ||
| Reservations | Reservations required | ||
| Phone | 809/688-5055 | ||
| Prices | Main courses RD$300-RD$550 (US$9-US$17/£4.50-£8.25) | ||
| Credit Cards | AE, DC, DISC, MC, V | ||
| Season | Closed Dec 24, 25, 31, and Jan 1 | ||
Frommer's Review
This place has a touch of class, offering an elegant setting in two restored colonial palaces from the 16th century. Tables are romantically candlelit at night. In the Colonial Zone, it stands in front of Plazoleta Park. The menu reflects a commitment to prime ingredients and a determination not to let style overrule substance. The dishes here hardly test the creative culinary limits of the chefs but are tried-and-true favorites, beginning with many different pastas and sauces -- all made fresh daily. Our favorite is the delectable linguini with "fruits of the sea." Sometimes you're in the mood just for a good steak, and the chefs oblige with a perfectly grilled T-bone cooked to your specifications. This is also a good place at which to order fresh fish. Dominican rice accompanies all the meat and fish courses. A piano bar overlooks a courtyard.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Caribbean 2008
Author: Darwin Porter |
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| Home > Destinations > Caribbean and the Atlantic > Caribbean > Dominican Republic > Santo Domingo > Restaurants > La Briciola |