Noodle Ranch

Frommer's Review

This Belltown hole-in-the-wall serves Pan-Asian cuisine for the hip, but financially challenged, crowd. It's a lively, boisterous scene, and the food is packed with intense, and often unfamiliar, flavors. The Mekong grill -- rice noodles with a rice-wine/vinegar-and-herb dressing topped with grilled pork, chicken, beef, or tofu -- should not be missed. You'll also find Laotian cucumber salad, Japanese-style eggplant, and many other vegetarian options. Although the place is frequently packed, the wait's not usually too long.

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