La Fonda de Mercedes

Frommer's Review

This is clearly the top dining option in Las Terrazas, even though there are only three or four items on the menu. The best dish is the Camagüey-style lamb, which is served shredded and cooked in wine, although the grilled chicken a la Pinareña, which is seasoned with orange juice, garlic, and cumin, is also good. There are only five large wooden tables on the open-air patio of Doña Mercedes Dache's apartment in this residential block of housing just below Hotel Moka, so reservations are a good idea. The wine list features the moderately priced and almost drinkable Soroa-brand red and white.

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