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The Royal Palm Frommer's Very Highly Recommended

Cuisine Caribbean Fusion
Hours Daily 8am-10pm
Location In Ottley's Plantation Inn, north of Basseterre, on the east coast, Around the Island
Reservations Reservations required
Phone 869/465-7234
Prices Lunch main courses US$13-US$27 (£6.75-£14); Sun champagne brunch US$35 (£18); prix-fixe dinner US$65 (£34)
Credit Cards AE, MC, V

Frommer's Review

On the grounds of Ottley's Plantation Inn, the Royal Palm is a favorite, serving St. Kitts's most creative and best cuisine. It also has a colorful setting: Gaze through the ancient stone arches to the ocean on one side, and Mount Liamuiga and the inn's great house on the other. The menu changes daily. If they're available, you might start with roasted vegetable torte or chile-flavored shrimp corn cakes. The lobster quesadillas, made with local lobster, are worth crossing the island to sample. Main courses are impeccably prepared, especially the French roast of lamb and the breast of chicken Molyneux with almonds, country ham, mozzarella, and mushroom stuffing.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.


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Frommer's Caribbean 2008 Frommer's Caribbean 2008

Author: Darwin Porter
Pub Date: August 27, 2007
Price: $22.99

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Home > Destinations > Caribbean and the Atlantic > Caribbean > St. Kitts and Nevis > St. Kitts > Restaurants > The Royal Palm