Frommer's Review
This is our favorite hotel within a reasonable distance of Marigot's commercial heart. A three-story building that centers on a soaring atrium festooned with live banana trees and climbing vines, it's within a cluster of buildings mostly composed of condominiums. Built in 1996, and painted in shades of blue and white, it's set midway between the open sea and the lagoon, giving all rooms water views. Inside, the decor is pure white, accented with varnished, dark-tinted woods and an inviting tropical motif. Each room contains a balcony, tile floors, native art, and simple hardwood furniture, including a writing desk and comfortable beds. Bathrooms have tub/shower combinations and generous shelf space.
The hotel's restaurant, Le Corsaire, serves French food except for the all-you-can-eat buffets on Tuesday and Friday nights, which feature Creole and seafood, respectively.
Facilities:
Restaurant; 2 bars; outdoor pool; jet skis; kayaks; scuba diving; snorkeling; bike rental; car rental; limited room service; babysitting; laundry service; nonsmoking rooms; rooms for those w/limited mobility
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.