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Antique Inn Sumiyoshi ReviewThis calls itself a ryokan, but its price and homey atmosphere make it seem more like a minshuku. Built about 100 years ago by a well-known local carpenter to house a silkworm industry, it opened in 1950 as a ryokan and probably hasn't changed much since then. An open-hearth fireplace, samurai armor, and antiques fill the reception area, where you are invited to have tea or coffee, and on the second floor there's an outdoor deck facing the river. Tatami rooms are comfortable and old-fashioned, many with painted screens and antiques; request one facing the river, across which you have a view of the morning market. Rates are based on room type. Minami-san, the man running the ryokan, is a fourth-generation innkeeper and speaks English. In addition to Japanese and vegetarian dinners (order when making reservations), both Japanese and Western breakfasts are available. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip. Related Features Partner Deals:
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
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