Maganda Restaurant

Frommer's Review

The Maganda is airy, modern, and very attractive. The cuisine is Yemenite Middle Eastern, strictly kosher, and includes grilled meats such as lamb shashlik, kabob, and skewered duck. The menu is in English and Hebrew. In summer, the restaurant offers rooftop dining.

To get there, enter the Yemenite Quarter, turn right at the end of the alley, then left onto Najara Street.

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