Hungarian Blintzes

Blintzes, doughy crepes filled with either sweet or savory ingredients, are a well-loved East and central European tradition. At this long-running blintz paradise, the dozens of choices are all vegetarian, and run from mushroom goulash in paprika blintzes to sweet cheese or apple and cinnamon -- all served with a dollop of sour cream if you choose. There are good soups and salads to round out a meal. At the holiday of Shavuot, when dairy dishes are traditionally eaten, you'll need a reservation just to get near the place.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.