Maggie's Bakery & Cafe

Frommer's Review

The atmosphere here is simple, with oak tables and antique cookie jars, and the cuisine is geared toward those who appreciate home-baked breads and pastries, and hearty sandwiches. Breakfast dishes include traditional bacon and eggs with potatoes and fresh-baked bread, pancakes, biscuits with sausage gravy, and fresh fruit. Lunch possibilities include large burgers on home-baked buns, a variety of deli and vegetarian sandwiches, pizzas, and soups.

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