Frommer's Review
Jump is such a see-and-be-seen spot that you might suspect it's all show and no substance. Actually, the food is anything but an afterthought. To start, consider steamed mussels in ginger-and-coconut-milk broth or grilled tiger shrimps on Thai mango-peanut salad. The menu features dishes such as grilled 10-ounce New York Black Angus steak with Yukon Gold fries, salsa, and mushroom gravy. The more adventurous have other choices, such as osso buco with spinach-and-lemon risotto. The wine list favors the New World, and there are a fair number of selections by the glass. Service is smooth, and the only complaint I could possibly make is that Jump never seems to settle down.
A sprawling space in Commerce Court, it can be tricky to find. Just follow the buzz -- as the decibel level rises, you'll know you're on the right track.
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