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Toronto Map: Rodney's Oyster HouseRodney's Oyster House Frommer's Highly Recommended

Cuisine Seafood
Hours Mon-Sat 11am-1am
Address
469 King St W
Location Downtown West
Transportation Subway: St. Andrew
Reservations Reservations recommended (reservations cannot be made for the patio except for groups of 10 or more)
Phone 416/363-8105
Web site www.rodneysoysterhouse.com
Prices Main courses C$10-C$23 (£5-£12)
Credit Cards AE, DC, MC, V

Frommer's Review

Rodney has been providing Torontonians with fresh oysters for the past 2 decades. A favorite with the Financial District set, the restaurant is lively at all times of day (particularly the patio in good weather). The setting is as unpretentious as you could find. The main draw is the incredibly fresh oysters, and the lobster and salmon dishes are worth more than a look. While you're visiting, check out the "Wall of Fame."

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.


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Frommer's Star Ratings

Frommer's Recommended 0 stars Frommer's Recommended
Frommer's Highly Recommended 1 stars Frommer's Highly Recommended
Frommer's Very Highly Recommended 2 stars Frommer's Very Highly Recommended
Frommer's Exceptional 3 stars Frommer's Exceptional

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Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.

Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.

The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.

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