El Peñón

Frommer's Review

Huanchaco, a fishing village, is rightly famous for its fresh fish. And there are few better places to plunge into the local catch than this casual and comfy place, one of the first tourist-oriented restaurants in Huanchaco. It couldn't be simpler: white plastic chairs, tables with green tablecloths, and the roar of the sea. (Indoor seating is also available, but the best spot is on the small terrace.) Located right across the street from the surf, this family-run restaurant is a favorite of locals, and the amiable owner seems to know everyone. Try one of the excellent ceviches, seafood omelets, or main courses such as arroz con mariscos (shellfish rice), calamares (squid), or pulpo (octopus).

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