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Cuisine | Country French | |
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Hours | Mon-Fri 11:30am-2:30pm; Mon-Sat 5-9:30pm | |
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Address | 71 N. Palm St | |
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Location | Between Main and Poli Sts, Around Town | |
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Reservations | Reservations recommended | |
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Phone | 805/653-7222 | |
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Web site | www.71palm.com | |
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Prices | Main courses $11-$28; lunch $5-$16 | |
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Credit Cards | AE, DC, DISC, MC, V | |
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Frommer's Review
Situated in a beautifully restored 1910 Craftsman, this country-French restaurant is a pleasant change of pace. Upstairs tables have an ocean view, while downstairs a crackling wood fire warms diners. Chef Didier Poirier hails from Le Mans, France, and takes an earnest approach to traditional specialties such as steak au poivre with french fries, New Zealand rack of lamb Provençal style, or homemade pâté served with crusty bread and tangy pickles. Poirier also dabbles with vegetarian dishes and pastas, and every night the cuisine of a different region of France is highlighted.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's California 2010
Author: Matthew Richard Poole 
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0 stars | Frommer's Recommended |
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1 stars | Frommer's Highly Recommended |
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2 stars | Frommer's Very Highly Recommended |
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3 stars | Frommer's Exceptional |
Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.
Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.
