Frommer's Review
This chic and glittering choice is decorated with tasteful paneling, sparkling chandeliers, and, flanking either side of a baronial fireplace, two of the most breathtaking baroque columns in Vienna. Set in the elegant Hotel Bristol, the restaurant has its own entrance directly across from the Staatsoper, a position that has always attracted a legendary clientele of opera stars.
The kitchen concocts an alluring mixture of traditional and modern cuisine for discriminating palates. Your meal might feature filet of char with a sorrel sauce, saddle of veal with cèpe mushrooms and homemade noodles, or the inevitable tafelspitz. The rack of lamb is excellent, as are the medallions of beef with a shallot-infused butter sauce and Roquefort-flavored noodles. The wine list is extensive, and the service, as you'd expect, is impeccable.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.