Frommer's Review
Although aficionados claim that the best heurigen are "deep in the countryside" of lower Austria, this one comes closest to offering an authentic experience just 20 minutes from the center of Vienna. In summer, you're welcomed into a flower-decked garden set against a backdrop of ancient vineyards. You can fill up your platter with some of the best wursts and roast meats (especially the delectable pork), along with freshly made salads. Save room for one of the luscious and velvety-smooth Austrian cakes. Find a table under a cluster of grapes and sample the fruity young wines, especially the chardonnay, sylvaner, or grüner Veltliner. The tavern is open daily 11am-1am, with main courses ranging from 8€ to 15€ ($10-$20).
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.