Old Ebbitt Grill

You won't find this place listed among the city's best culinary establishments, but it's an institution. The original Old Ebbitt was established in 1856, around the corner at 14th and F streets. The Ebbitt moved to this location in 1983, bringing much of the old place with it. Among its artifacts are a walrus head bagged by Teddy Roosevelt, antique gas chandeliers, and antique beer steins. The overall feel is of an early-20th-century saloon.

From breakfast 'til the wee hours, suited-up men and women hustle in to talk business, relax over a drink, and catch up; tourists try to find a seat at lunch and dinner; and flirting singles take over at night. You'll generally have to wait for a table if you don't reserve ahead, and the Ebbitt has four full-service bars to help you pass the time. The waiters are friendly and professional in a programmed sort of way; service could be faster. The Ebbitt's assorted menus always include certain favorites: burgers, trout Parmesan (Virginia trout dipped in egg batter and Parmesan cheese, flash fried), crab cakes, and oysters -- Old Ebbitt's raw bar is its saving grace when all else fails. Aside from the fresh oysters, the tastiest dishes are usually the seasonal ones, so be sure to ask about the specials.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

Back to Top