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Pierce's Pitt Bar-B-Que ReviewVisible from I-64, this gaudy yellow-and-orange barbecue joint has been dishing up pulled pork, chicken, and smoked ribs since 1961, as the walls hung with old photos of the owners and their family and staff will attest. The pulled pork is better than the ribs here; it comes soaked in a smoky-flavored, tomato-based sauce. Order at the counter and take your meal (served in plastic containers) to a table inside or outdoors under cover. No alcoholic beverages are served here. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip. Related Features Partner Deals:
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
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