Amici

Frommer's Review

With a new chef at the helm, Amici remains at the pinnacle of sublime northern Italian cuisine. You have your choice of 20 or more antipasti (appetizers); try gnocchi with herbed-brie cream sauce with thinly sliced beef tenderloin for a wonderful combination of flavor and texture. Entrees include traditional but highly refined Italian classics such as veal scallopini stuffed with asparagus and other richly flavored meat, chicken and fish classics, plus more innovative Italian-influenced dishes such as roasted veal chops on straw potatoes with fig and Marsala glaze, or pistachio-crusted salmon with citrus and saffron cream. The menu changes regularly, but the ingredients are always fresh and the preparations top-notch. For a casual drink and less formal meal, Amici is also home to Bombolini's wine bar, downstairs.

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