Hotel Prestige

Frommer's Review

Just off the road leading to Prague, this hotel used to be called Druzba, and was exactly what a Communist-era hotel was meant to be -- adequate but nothing more. Now, after a major makeover, it provides accommodations in cozy rooms with modern furniture and in-suite bathrooms. Bohemian, Moravian, and international food are on the menu in the hotel restaurant, which has a lovely garden terrace and bar. In the Moravian wine cellar, "At King John," you can order excellent wine from this region.

Facilities:
Restaurant; bar; wine cellar; pool; exercise room; sauna; Internet lounge; laundry

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.