Serving creative, delicious food in a view-rich setting, Restaurant 'Zilte is the much celebrated showpiece restaurant of the Museum aan de Stroom (MAS). It's chef has made a name for himself for his bold melanges of different types of ingredients and ethnic traditions, so a lobster might come with a miso-kumquat sauce, and a helping of wagyu beef will be sided with Korean kimchi. If you plan to visit know that you'll need to get reservations well in advance.