Behind the heavy doors of a 16th-century stone house, this Michelin two-star restaurant offers the finest dining in town in an intimate room furnished in oak. Chef Johan Segers comes to your table to explain each succulent dish. Although you could hardly go wrong, the sole with rhubarb is particularly outstanding. Guests are also invited to visit the superb wine cellar, which contains 4,000 bottles of wine.
Reyndersstraat 24, Antwerp, Belgium
Our Rating Neighborhood Around Town Hours Mon-Fri noon-3pm and 7-10pm Phone 03/233-62-70 Prices Prix Fixe 76€-120€ Reservations Reservations required Cuisine Type French
MapReyndersstraat 24 Antwerp Belgium Antwerp
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