La Tête Noire
Decorated in the sunny colors of Provence, this three-star family-run hotel offers the best-value stay in Autun. From some bedrooms you can see the cathedral and from others the surrounding countryside; all have a shower or bath, and some have air conditioning. The focus of the menu, naturally, is the dishes and produce of Burgundy: Expect delicious fare like Charolais steak in pepper sauce, catch of the day (fish) in langoustine sauce and pork sauerkraut.
Decorated in the sunny colors of Provence, this three-star family-run hotel offers the best-value stay in Autun. From some bedrooms you can see the cathedral and from others the surrounding countryside; all have a shower or bath, and some have air conditioning. The focus of the menu, naturally, is the dishes and produce of Burgundy: Expect delicious fare like Charolais steak in pepper sauce, catch of the day (fish) in langoustine sauce and pork sauerkraut.
Details
Bookstore
Available as paperback
and as e-book.
